Salads, Soup & Spuds
Available with Lunch and Dinner
Not your usual baked potatoes
Baked Potato $4.95 (with choice of one topping)
Toppings: Corn and Black Bean Salsa; Cool Cucumber-Onion Relish; Zucchini-Carrot Salsa; or simply butter and sour cream. Extra toppings: 95¢ each
Baked Sweet Potato $3.50
Served with organic butter and brown sugar
Soup
Soup-of-the-Day: Cup $2.95, Bowl $4.50, Sourdough Bread Bowl $4.50
Side Salads
Rotini with Vegetables $1.50
Fresh cut vegetables, olives and cheese
3 Bean Salad $1.50
Green beans, wax beans and kidney beans with pasta and Cafy's own sweet sauce
Creamy Slaw $1.50
Fresh cabbage, sweet carrots, peppers and our own creamy dressing
Classic Potato Salad $1.50
Served with fresh baby spinach
Waldorf Salad $1.50
A mixture of Gala, Granny Smith and Red Delicious apples with raisins, fresh-roasted nuts and lemon curd
Salad Entree
Salad Plate $6.95
Generous portions of 3 side salads and artisan bread